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  • Quest for the Perfect Ribs, Part 1
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Rick’s Fabulous Foodie Finds Road Trip: Louisana, part 2

Lafayette, Louisiana
I must admit following my day one fantastic dining experience at Steamboat Bill’s, I went to bed felling like a lucky little kid anxiously waiting for the great experiences that only Christmas can bring. That’s right, I was darn near that excited, knowing that seasoned chefs and the owners of fine, hidden food establishments [...]

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Rick’s Fabulous Foodie Finds Road Trip: Louisana, part 1

Louisana is a mere 130 miles east of home and the incredible gourmet delights of Cajun/Creole heaven are waiting.
The crew at the office has a wagered pool on how many pounds I will gain during this five day road trip into the off the beaten paths and the bowels of Louisiana searching for the hidden [...]

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The North Market Fiery Foods Weekend

fiery_foods2012

Saturday, February 18–Sunday, February 19, 2012

January has been rather dreary and drizzly, but we are firing things up at the North Market Fiery Foods Weekend on February 18th and 19th. From special vendors to fiery foods cooking and eating contests plus kids activities and live music there’s mild to wild fun to be had at the [...]

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Zest Fest 2012

Anyone who appreciates the hotter things in life is invited to indulge in a fiery food experience January 27-29, as ZestFest 2012 brings together the spiciest exhibitors and products from around the country for one sizzling weekend. ZestFest is the ultimate party for bold and flavorful food enthusiasts. Produced by Spicy Food Productions and taking place [...]

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South Carolina Chili Cook-off Championship

If you think you make the world’s best chili, best chili verde (green chili), or best salsa, we invite you to compete in the 2012 South Carolina Chili Cook-off Championship as either an official ICS competitor or a People’s Choice competitor. It’s your chance at fame, fortune, more than $1000 in cash prizes, and the [...]

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