I firmly believe that culinary heaven is lined with kolaches. What better way to start a day, bring added joy to a boring afternoon or add life to a quiet evening than baking a fresh, warm, simply delicious kolache? To make things even more exciting, stuff your favorite pepper with your favorite protein, wrap it […]
Did you know that the name of this dish is technically redundant? Scampi refers to a particular type of prawn, though over the years in the U.S., it has come to denote a particular method for cooking something in butter, garlic and white wine. Anyway, why mess with a classic? Here’s our simple and scrumptious recipe for shrimp shrimp.
There’s no doubt that crawfish boils are hard work, but the rewards are well worth the effort. Here, we show you how to make the most of your day slaving over that massive pot, by using your leftovers to create quick and delicious meals for the rest of the week.
by the Chile Pepper staff
Vic kicks classic dipping sauces all the way to the bayou.
by Vic Clinco
So what’s a guy born in New York, raised in Florida and living in Arizona know about Cajun food? Hey, I watched the History Channel’s Swamp People (“Choot ’Em Elizabeth!”), and I love me some gator for sure. I actually love every […]
The concept of the “mash-up” or a remix, if we are going old school, can be found in popular music; sometimes at the end of the year, a radio station will combine the year’s top songs to create one fun and catchy collaboration. As you’ve undoubtedly noticed, the culinary scene is taking a cue from […]