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Enter THE Chile Pepper Awards 2016!


Calling all manufacturers of spicy goods! Do you want your product to be seen by 200,000 chileheads?
Do you want an award to prove to your peers and customers just how tasty your product is?
If your answer is a resounding YES!, then you need to enter The Chile Pepper Awards competition. And the goods news is […]

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Bayou Rum Celebrates National Rum Day with #MakeRumGreatAgain Sweepstakes


Winner will receive VIP trip and tour to discover the birthplace of America’s Rum!

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Apple- and Pepper-Layered Pork Tenderloin

pork lion

The presentation of this tenderloin is stunning—and so is the flavor. It may look difficult to prepare, but looks are deceiving here. Your guests will definitely be eating with their eyes before even having their first bite.

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Thai Chicken Lettuce Wraps

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Since the concept of the lettuce wrap began in Asian restaurants in America, it’s only fitting that we create a version. Our Thai-inspired wraps marry the flavors of coconut milk and curry, and deliver a crunch from the lettuce and carrots. By the way, this recipe may look lofty, but it comes together in a flash!

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Deep-Fried Meatloaf Dinner Balls

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These were so delicious that the CP test kitchen staff joked about starting a food truck business on the side. The nuggets of heaven taste like home, and are so easy to serve and eat on a stick. For an appetizer at a dinner party, just make smaller balls.

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