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  • Quest for the Perfect Ribs, Part 1
  • Bacon-Cheddar Biscuits
  • Resting Steaks
  • Bacon Mac & Cheese
  • Barbara’s Smoked Cabbage
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Category: Appetizers & Sides

Strike a balanced meal with our tasty sides and apps.

Devil of a Sauce Maker!

ChileMax-web

Defcon Sauces bring flavorful hot, hot, hot heat. Steal three of their mega-spicy, bold recipes, which are not for the faint-hearted foodie.

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The Art of Using the Habanero Pepper

Culnary_web2

Creativity requires the ability and need to experiment—over and over and over again!

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Southwest Spicy Pinto Beans

pork-beans

Try out delicious Southwest Spicy Pinto Beans! This recipe is from the Oct/Nov 2011 issue.

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Cooking with Beer

cooking_beer

An article from the Oct/Nov 2011 issue of Chile Pepper magazine featuring delicious recipes created with beer. Beer and spice definately make an irresistible combo!

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Bacon-Cheddar Biscuits

Bacon-Cheddar Biscuit

King of the Southern author explains that these are the type of flavored biscuits that Southerners like to keep on hand for cocktail parties, bridge luncheons and afternoon tea.

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