If you think your gumbo night couldn’t be tastier, think again!
Three ear-smokin’ dishes—bursting with Louisiana flavor!
“Cajun food with a serious kick.” That’s what I asked Christopher Myszka, a private chef to a high-profile family in the Houston area.
“Rick, I can’t wait to do this!” Chef Christopher enthusiastically responded. “My normal cooking responsibilities do not typically allow me to go to the extremes that I personally [...]
Test your chile pepper knowledge.
Here is a CP glossary for those confusing Cajun terms!