Wasabi Guacamole with Mangos



Wasabi Guacamole with Mangos

Mango-Guacamole6YIELD 4 servings

1 teaspoon wasabi paste
1 tablespoon sesame oil
1 tablespoon reduced-salt soy sauce
2 tablespoons freshly squeezed orange juice
2 avocados, diced
2 tablespoons cilantro
2 scallions, green part only, chopped
½ cup diced mangoes
¼ cup orange segments
¼ cup diced jicama
black sesame seeds, for garnish

In a small bowl, combine wasabi paste, sesame oil, soy sauce and orange juice. Whisk together until wasabi is fully incorporated into the mixture. Add avocado, and mash with a fork to blend with the sauce. Add cilantro and scallions; stir. Taste; adjust wasabi, sesame oil and soy sauce as needed. Gently combine mango, orange segments and jicama. Garnish with sesame seeds and serve.

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